Heat a large frying pan to a medium high heat, season both sides of the Chicken with Kosher Salt and Pepper. Canola oil goes into the pan; Chicken goes in skin side down. Sear for 4 - 5 minutes until ...

Traditional Greek flavors, using chicken and just one pan. Crispy, golden, and bathed in lemony pan sauce—this elegant ...

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Enjoy tasty chicken meals that use leaner ingredients for a fresh, energizing dinner you’ll want to make on busy nights. The ...

Make sure to get some color on your chicken. Searing your chicken before letting it simmer in the sauce is essential for ...

Make weeknight meals a breeze with lighter chicken recipes that don’t sacrifice flavor. These healthy, easy-to-cook dishes ...

Lemon zest is added to lemon juice, thyme, garlic and shallots to make a lively sauce. Season flour with salt and pepper, and dredge the chicken all over. Heat the oil in a heavy skillet large enough ...

This Lemon Herb Chicken with Garlic Orzo & Spinach is a light yet satisfying dish bursting with Mediterranean flavors. Juicy chicken is marinated in fresh herbs and citrus, then served over garlicky ...

4-5 oz. chicken breasts 3 TB Olive Oil 1 tsp lemon zest plus 2 TB lemon juice 1 ½ Tsp paprika ¼ tsp salt ¼ tsp black pepper 4 oz. shishito or bell peppers 2 avocados pitted, sliced 1 tsp garlic ¼ C ...

These slow-cooker recipes require two steps: throw everything in the slow cooker and walk away. Serve slow-cooked meats, soups, dips, and desserts any day of the week.

Start by making the marinade. Crush the dried Lavender using a mortar and pestle or a rolling pin just enough to open up the buds to release the fragrance. In a bowl combine the Lavender, Olive oil, ...