If you’re looking for a great recipe that feels indulgent yet timeless, this Bacon Wrapped Filet Mignon in Garlic Butter ...

1. Season both sides of the steaks with salt and black pepper. Set aside while making the compound butter. 2. In a small bowl, stir together the butter, garlic-herb cheese and blue cheese until smooth ...

A tender filet mignon with a velvety rich — and deeply red — sauce: Sounds perfect for a Valentine’s Day spent at home rather than in a restaurant, doesn’t it? Jim Romanoff, writing for The Associated ...

It's time to start thinking about Christmas dinner! Rania Harris is sharing her mouth-watering recipe for filet mignon with Caesar butter. In a food processor, combine the garlic, anchovies, lemon ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. As a Texas native, I’m an enormous fan of ...

In the market for a special but simple meal? We suggest filet mignon, seared in a grill pan or skillet and topped with a luscious compound butter that you stir together in less than five minutes. All ...

Maitre d’ hotel butter is a flavored butter traditionally made by mixing butter with parsley, lemon, salt and pepper. A pat of the green butter once was a typical garnish with a piece of fish or a ...

Combine butter, herbs and garlic in small bowl. Season the butter with salt and freshly ground pepper. Grind porcini mushrooms in a food processor or spice mill (a coffee grinder works great).

Here is a Sunday Brunch recipe for Feb. 5, 2012:Sliced Filet Mignon Bruschetta with Blue Cheese Fondue Serves 4 as small plate portionSeared Filet Mignon: 1 pound trimmed fillet mignon, cut into 2 8oz ...