UC Riverside scientists have created a small-scale system that transforms food waste into high-protein animal feed and ...
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5 zero-waste food innovations experts say are worth trying right now
Food waste is a crisis we can no longer ignore. Every year, roughly a third of all food produced for human consumption ends ...
Parent company Amazon partners with Mill Industries for system that produces “food grounds,” which can be repurposed as ...
During this year’s United Nations General Assembly, we convened a roundtable of senior executives from across the food value ...
You've probably seen it before—leftover food that could have been used, just being thrown away at a restaurant. It happens more often than you think. Every year, restaurants generate millions of tons ...
Pressures such as population growth, urbanization, and land degradation are straining the global agrifood system, the network connecting all steps of the food supply chain from growing crops in the ...
Food waste, and food loss which occurs when food is lost before it reaches consumers, are a global challenge. According to the United Nations Food and Agriculture Organization (FAO), about one third ...
File: Decomposing food scraps at Bennett Compost in Northeast Philadelphia. (Kimberly Paynter/WHYY) This story is part of the WHYY News Climate Desk, bringing you news and solutions for our changing ...
Cruise lines are confronting the major issue of food waste head on. So how are they doing it and what can food manufacturers learn from their approach? The cruise industry is not exactly famed for its ...
As Mongolian consumption increases, the capital, and its municipalities need a working mechanism to manage the growing amount of waste. Mongolia’s waste sector is in dire need of not only policy ...
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